Sports nutrition · Organic Food Bar
Whey Potein Strawberry
Why Organic Food Bar whey protein?
- 25 g protein per serving
- 63% protein by weight
- Organic Food Bar(TM) Cold Processed Protein powder tastes great, digests easily and is made with the finest non-denatured, cold Pasteurized whey from pasture fed cows without use of hormones or antibiotics.
- No hormones No antibiotics
From the label’s panel and printed marks — not its marketing.
Supplement Facts
Serving size 1 scoop (39.4 g)
Calories110 kcal
Total Fat2 g
Cholesterol65 mg
Sodium60 mg
Total Carbohydrates1.6 g
Protein25 g
Vitamin A0 NP
Full panel ↓Sold as food, not medicine — no regulator checked that it works
Per serving · 1 scoop (39.4 g)
At a glance
From the label as printed · NIH DSLD
Protein powder
Per serving25 g protein
63% protein by weight — our arithmetic on the label’s own numbers
23 servings per container
Mix one scoop in 1.5 cups or 12 fl. oz. of cold water, Organic almond milk, Organic rice milk, smoothie, or your favorite drink.
One serving: 1 scoop (39.4 g)
Contains: Dairy (Milk). Manufactured in a facility that processes nuts, tree nuts, peanuts, seeds, soy, and wheat.
No third-party testing mark on the label
Marks like NSF Certified for Sport or Informed Sport mean batches are tested for banned substances. Their absence does not mean a product is contaminated — only that nobody independent has said it isn’t.
- Sports nutrition — claims are the manufacturer’s
- Organic Food Bar(TM) Cold Processed Protein powder tastes great, digests easily and is made with the finest non-denatured, cold Pasteurized whey from pasture fed cows without use of hormones or antibiotics.
- No hormones No antibiotics
- Low Glycemic, No Soy.
- Adult (18 - 50 Years)
Supplement Facts
Supplement Facts
Serving size 1 scoop (39.4 g)
Servings per container 23
| Amount per serving | % DV | |
|---|---|---|
| Calories | 110 kcal | † |
| Calories from Fat | 18 kcal | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 1.3 g | 6% |
| Cholesterol | 65 mg | 24% |
| Sodium | 60 mg | 2% |
| Total Carbohydrates | 1.6 g | 0.5% |
| Dietary Fiber | 0 g | 0% |
| Sugar | 1 g | |
| Protein | 25 g | 50% |
| Vitamin A | 0 NP | 1% |
| Vitamin C | 0 NP | 0% |
| Calcium | 0 NP | 17% |
| Iron | 0 NP | 4% |
| cold pressed Whey Protein Blend | 30000 mg | † |
| pasture fed cold processed Whey Protein concentrate | 0 NP | |
| non-denatured pasture fed cold processed ultra-filtered Whey Protein isolate | 0 NP | |
| raw organic Strawberry juice powder | 0 NP | † |
| raw Strawberry flavor | 0 NP | † |
| raw Vanilla flavor | 0 NP | † |
| raw Sunflower Lecithin | 0 NP | † |
| organic Sweeter Than Sugar | 0 NP | † |
| organic Inulin | 0 NP | |
| organic Stevia | 0 NP | |
| organic Hawthorne berry extract | 0 NP | |
| organic Lycii berry extract | 0 NP | |
| organic Orange flavor | 0 NP | |
| raw organic Beet juice powder | 0 NP | † |
† Daily Value not established.
- Cholesterol65 mg24%
- Protein25 g50%
- Vitamin A0 NP1%
- Vitamin C0 NP0%
- Calcium0 NP17%
- Iron0 NP4%
Transcribed from the label by the NIH Office of Dietary Supplements. What a label says is not independently verified. See the original label
How to take it
- DIRECTIONS: Mix one scoop in 1.5 cups or 12 fl. oz. of cold water, Organic almond milk, Organic rice milk, smoothie, or your favorite drink.
The manufacturer’s directions, from the label.
Warnings on the label
- Contains: Dairy (Milk). Manufactured in a facility that processes nuts, tree nuts, peanuts, seeds, soy, and wheat.
What no one has checked
Contents are declared by the manufacturer and are not verified by a regulator. Independent testing has repeatedly found amounts that differ from the label, and products that contain substances banned in sport. Third-party certification, where a product has it, is shown on this page.
Compare with similar products
Details
| Brand | Organic Food Bar |
|---|---|
| UPC | 8 73521 00332 0 |
| NIH label ID | 42459 |
| Label recorded | 2015-02-25 |
Source: Dietary Supplement Label Database · NIH Office of Dietary Supplements · retrieved 2026-09-21 · not reviewed by a nutrition professional